Guide to Wine

1,736 bytes removed, 20:45, January 24, 2007
Wine [[Category:Guides]]Unlike [[beer]], wine says class. And often 12-13% alcohol by volume. Here’s Here's some basic info for the next time you’re you're looking for a drink to complement your meal, trying to impress someone, or simply browsing ye old Spirit Shoppe for something new.
==Types of Wine==
===Red Wines===
*Pinot Noir
*Cabernet Sauvignon
===White Wines===
*Pinot Grigio
*White Zinfandel
===Comparison Guide===
<p> <table border="0" cellpadding="2" {| cellspacing="1" width=7"50%" bgcolor="white"> <tr> <td width="25%" bgcolor="white"></td>! ||RED||WHITE <th width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">RED</font></th>  <th width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">WHITE</font></th> </tr> <tr> <td width="25%" bgcolor="white"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans-Regular" size="2"><i>|''Sweetest</i></font></td> <td width="36%"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans-Regular" size="2">''||Pinot Noir</font></td>||Riesling <td width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">Riesling</font></td> </tr>  <tr> <td width="25%" bgcolor="white"></td> <td width="36%"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans-Regular" size="2">| ||Zinfandel</font></td>||Chardonnay <td width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">Chardonnay</font></td> </tr>| ||Cabernet||Chenin Blanc <tr> |- <td width="25%" bgcolor="white"></td>| ||Syrah||Sauvignon Blac <td width="36%"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans|-Regular" size="2">Cabernet</font></td>|''Driest''||Merlot||Brut <td width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans|-Regular" size="2">Chenin Blanc</font></td>! ||RED||WHITE </tr>|- <tr> |- <td width="25%" bgcolor="white"></td>|''Lightest''||Merlot||Brut <td width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">Syrah</font></td> <td width="36%"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans-Regular" size="2">Sauvignon | ||Zinfandel||Fume Blanc</font></td> </tr>|- <tr> | ||Chianti||Pinot Grigio <td width="25%" bgcolor="white"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans|-Regular" size="2"><i>Driest </i></font></td>| ||Pinot Noir||Riesling|- <td width="36%"><font face="Verdana,Arial,Helvetica,sans-serif,SunSans-Regular" size="2">Merlot</font></td>|''Heaviest''||Cabernet||Chardonnay <td width="36%"><font face="Verdana,Arial,Helvetica,sans|-serif,SunSans-Regular" size="2">Brut</font></td> </tr>|} </table> <leftcenter>
===Fortified Wines===
* Sherry
* Port
* Marsala
* Madeira
* Vermouth
* Muscat
* MD 20/20
* Cisco
* Thunderbird
* Night Train
* Wild Irish Rose
* Ripple
* Boone's Farm
* Buckfast Tonic Wine
* After Dark
* Cool Breeze
* Red Rooster 21 / Red Lady 21
* Johnny Bootlegger
* Cool Breeze===General Tips===Red wines are generally served at a cool room temperature. Many white wines should be chilled before imbibement with a meal. Really old wine is probably ok to drink because of its alcohol content, it's a matter of taste. Drink what you like, not what people tell you you should.
* Red Rooster 21 ====Sources====1. http:/ Red Lady 21/
* Johnny Bootlegger2.