There are currently two Halaal-Kosher Korners on campus.
Greylock
Dining Services prepares reheatable, alcohol-free meals in the Jewish Religious Center's kosher kitchen. Two freezers in Greylock Dining Hall are stocked with these goods (as well as deli slices and a variety of side dishes), with a devoted microwave, toaster oven, and George Foreman Grill for reheating.
Grab 'n' Go
Dining Services also provides fresh, made-to-order kosher deli sandwiches, Monday-Friday. Currently, the selection includes turkey, chicken bologna, and salami, served on a rotating basis. More meats will be integrated into the cycle in due time.
More Information
For more information, see Dining Services Halaal-Kosher page or the Jewish Association website.
Also, you can contact Cantor Bob Scherr, Jewish Association Associate Chaplain, Danny Fischler '06 or Esa Seegulam '06.