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→Elizabeth's
Everything is fresh to order and freshly acquired that morning. No one I've eaten with has ever had one single complaint. The salad is fresh everything-you-can-imagine yet perfectly harmonious, and amazing even to non-salad enthusiasts (eg, [[Jonathan_Landsman|me]]). The spicy tomato corn soup is a balance of light spice and bold tomato flavor that will astonish you with its subtle perfection -- go for the full bowl, you'll be wanting it. Hot bread is brought out constantly (though you may have to remind the cute waitress if you don't mind filling up on it) and is warm, chewy, and thick. For an appetizer, be sure to get the goat cheese "chevre-deux," though some favor the fried onion with a little salt.
I won't even speak about entrees. You can't go wrong. Though this is not a vegetarian restaurant, most meals happen to be veggie, so this place is very friendly to eaters of that ilk. Be sure to listen to the specials before deciding, as there is always something to make you want to be adventurous. This place serves pretty much the best food I've had while at Williams.
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